KANTIN at The Granary is a spacious, naturally ventilated dining hall thoughtfully restored from a former warehouse, tucked behind a row of charming pre-war shophouses. More than just a restaurant, KANTIN is a vibrant space where food, art, and culture converge.
Inspired by the rich and diverse culinary heritage of the region, KANTIN is built on a proud Sarawakian identity. Its mission is to redefine traditional Sarawakian cuisine by presenting it with a contemporary and creative interpretation — while preserving its authentic roots.
An urban hipster café with an avant-garde edge, KANTIN elevates familiar local flavours into refined, modern creations. Conceptualised by the award-winning creative media team at Sarawak Eye, KANTIN represents a bold step forward in innovating and celebrating Sarawak’s culinary landscape.
Sarawak Urban Hipster Restaurant | Food x Art x Culture
🏆2025 Malaysia’s Best Restaurant Nominee
🏆2024 Sarawak Hornbill Tourism Awards
🏆2022 ASEAN Food & Travel Awards
Business Hours:
- Monday Closed
- Tuesday – Sunday 10:00 AM – 10:00 PM
Contact Info:
- Phone Number: +60 17-520 0230
- Facebook: https://www.facebook.com/kantingranary/
- Address: 23, Wayang Street, 93000 Kuching, Sarawak.